Casual Elegeance

Greetings food and wine connoisseurs!
Alright, do you believe in a sure thing? Well, I've got one for you. You cannot go wrong on Hilton Head Island by choosing Red Fish for lunch or dinner. This place is fresh. This place is cool. Its Napa Valley meets Caribbean flair with a dash of southern service. Here's a hint: Don't miss it! The quality and comfort of Red Fish is evident immediately.
A nice patio for dinning al fresco, a welcome greeting at the door, and soon you and your guests are seated comfortably with tall vino glasses begging for your attention. OK, lots of great choices here, relax and don't get overwhelmed; you can't go wrong. My style is to start with a glass of white wine, perhaps a crisp Loire Valley Sauvignon Blanc to warm up the palate. If this isn't your thing, Red Fish offers over 1,000 different wines from around the world! My next move; an order of Shrimp Ceviche, with spicy salsa and some Chef's special Flat Bread (changes daily). The wine and food pairing tastes so good (another glass please!) that I'm now squarely focused on choosing my entree. Horseradish Encrusted Salmon with mashed potatoes, fresh vegetables and lobster cream sauce, WOW!
Red Fish also has you "meatatarians" covered with a nice selection of steak and burgers. Finish it off with a "Key West" Key Lime Pie and prepare to be satisfied! Kudos to Chef Sean Walsh (CIA Grad)and the entire staff at Red Fish for their award winning (literally) performance!
Red Fish also offers retail items, catering and a wine club and is a proud member of the ResortQuest Recommends Program.
http://www.redfishofhiltonhead.com/
8 Archer Road (off of Pope Ave)
843-686-3388
Bon Appetite!