One of the great things about coming to Hilton Head Island is the variety of world-class fine dining and just darn good food & beverage options. Without a doubt the Island will provide your palate with whatever you may be hungry for.
Tucked in the shadows of Spanish moss laced live oak trees in Harbour Town, you will find a restaurant called CQ's. Known for its' history and consistently excellent fare, if you only do one fine dining meal during your stay, make it CQ's http://www.cqsrestaurant.com/. Be sure to utilize the ResortQuest Recommends program for a 10% discount off of your food bill! Some of my favorite creations by Chef Eric Sayers include their rich Lobster Pasta, succulent local Atlantic Shrimp Bisque and the exquisite Ahi Tuna prepared with Asian vegetables, edamame hummus with ponzu and pickled ginger.
I prefer to pair the food at CQ's with a Samuel Smith organic pilsner; however, if wine is your thing then you will not be disappointed with CQ's Wine Cellar, offering over 400 selections of the best vino on the planet.For desert, indulge in one of the daily specials, and sit back with a snifter of fine spirit and relax in the ambience of this special place. CQ's is a proud member of ResortQuest's Recommends Program...
Bon Appetite!
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